kings 106 deli grocery corp

2067 2nd avenue
new york, new york 10029

NYS Entity Status
ACTIVE

NYS Filing Date
JUNE 10, 2013

NYS DOS ID#
4415269

County
NEW YORK

Jurisdiction
NEW YORK

Registered Agent
NONE

NYS Entity Type
DOMESTIC BUSINESS CORPORATION

Name History
2013 - KINGS 106 DELI GROCERY CORP









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  • AROUND THE WEB

  • Is Luis Severino suddenly the most prized pitcher in NY?
    By Ken Davidoff - Sunday Aug 6, 2017

    CLEVELAND — Do we have a new King of the Hill in New York? You’re starting a third team in the Tri-State area — let’s call them the Paramus Mall Rats — and you get to choose one pitcher from either the Yankees or the Mets. Whom do you choose? You have to give ultra-serious...

    Source: New York Post: Sports
  • Burger King's Machado, GE's Comstock Among Ad Club Of NY Honorees
    Monday Jul 17, 2017

    The Advertising Club of New York Is honoring industry luminaries at a New York gala July 18. The group's annual Advertising People of the Year awards celebrates talent across five categories who havemade outstanding contributions to advertising and who have been active in furthering the industry's standards, creative excellence and social responsibility.

    Source: Media Post: Social Media & Marketing Daily
  • Travel books: Delicious “Desserts of New York”
    By Spud Hilton - Wednesday Aug 2, 2017

    [...] in “The Desserts of New York” (Hardie Grant Books, 240 pages, $24.99), author Yasmin Newman has managed to create a “recipe-slash-travel journal and guide” that gives a comprehensive view of the city’s sweets, as well as insights into the people, places and cultures where they thrive.Goodies cover the range from traditional — cannoli, babka and a brief history of New York cheesecake — to modern takeoffs, including black sesame cream puffs, S’mores baked Alaska, fig and Marsala glazed scones and “luxe” Oreo cookies.Newman does an impressive job finding, organizing and assessing everything that feeds New York City’s voracious sweet tooth, but as the book’s principal photographer, she captures the restaurants and patrons, as well the everyday life in increasingly hip neighborhoods where new desserts are being born and centuries-old recipes are finding new life.Ice creams range from burnt marshmallow (delectable) to red pepper fig, while popsicles are boozy and cones are decked in cotton candy.On cultures: In New York, Jewish delis, Greek coffee shops, Korean-run grocery stores and Latino bodegas all signal a multicultural city whose rich heritage and minority-majority makeup is proudly woven through daily life, and also its delicious sweets.Moe’s Doughs Donut Shop: Following the social media splash of rainbow bagels in early 2016, multicolored just-about-everything started appearing, including rainbow doughnuts at Moe’s Doughs.

    Source: SFGATE.com: Travel
  • This chimp lived in a two-bedroom UWS apartment
    By Jane Ridley - Thursday Jun 29, 2017

    Buying a mountain of bananas at the local grocery store, Hester Mundis couldn’t help rolling her eyes when the assistant jokingly asked if she had a monkey at home. “I replied: ‘He’s not a monkey, he’s a chimp!’” says the 78-year-old writer, of Kingston, NY, who used to live on the Upper West Side with...

    Source: New York Post: Entertainment
  • Near The East River, Plans Emerge For NY’s Next Life Science Center
    By Ben Fidler - Monday Aug 21, 2017

    At a time when biotech incubators and shared spaces are beginning to multiply in Manhattan, work on what could rank among the city’s largest biotech centers—if it can all come together—is just getting underway. According to Paul Wexler, a longtime healthcare-focused real estate broker, construction should begin next year on what is being called the […]

    Source: Xconomy New York
  • 106 fruitcake found like 'new'
    By foxnewsonline@foxnews.com (Fox News Online) - Thursday Aug 10, 2017

    Source: Fox News
kings 106 deli grocery corp new york ny