catherine bagel & deli inc

43 catherine street
new york, new york 10038

NYS Entity Status
ACTIVE

NYS Filing Date
FEBRUARY 07, 2014

NYS DOS ID#
4526122

County
NEW YORK

Jurisdiction
NEW YORK

Registered Agent
NONE

NYS Entity Type
DOMESTIC BUSINESS CORPORATION

Name History
2014 - CATHERINE BAGEL & DELI INC









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  • Around the Web

  • New York Today: New York Today: What Makes a New York Bagel?
    By JONATHAN WOLFE - Friday Oct 20, 2017

    Friday: Breaking down a bagel’s taste, weekend events, and a question for New Jerseyans.

    Source: NYT > Home Page
  • Sean and Catherine Lowe think ‘Bachelor’ Arie will surprise people
    By Lindsey Kupfer - Thursday Oct 5, 2017

    "I've really gotten to know him and he's a good guy," Catherine told Page Six.

    Source: New York Post: Entertainment
  • Astros are Saturday Lox
    By Stitches - Saturday Oct 28, 2017

    Would you like that warmed up? The Westin Hotel at Times Square is bringing back the $1,000 bagel. Reports say there have been many requests for the outrageously priced bagel, including from NFL commissioner Roger Goodell, who said the breakfast item was a “good investment.” The bagel is topped with white truffle cream cheese, goji...

    Source: New York Post: Sports
  • Legendary Carnegie Deli finds new life online
    By Nicolas Vega - Thursday Nov 9, 2017

    Carnegie Deli, the Big Apple legend that closed its doors nearly a year ago, will soon be serving up its gut-busting sandwiches again — this time on the internet. The storied pastrami pusher, which licenses outposts in Las Vegas, Madison Square Garden and a handful of other similar destinations, is being resurrected by Goldbely, a...

    Source: New York Post: Business
  • Catherine Zeta-Jones' daughter turns heads at NYFW, looks exactly like her mother
    By Daniela Sternitzky-Di Napoli, Houston Chronicle - Thursday Sep 14, 2017

    Catherine Zeta-Jones and her daughter, Carys Zeta Douglas were the talk of the town during the Michael Kors runway show at New York Fashion Week.

    Source: SFGATE.com: Daily Dish
  • Travel books: Delicious “Desserts of New York”
    By Spud Hilton - Wednesday Aug 2, 2017

    [...] in “The Desserts of New York” (Hardie Grant Books, 240 pages, $24.99), author Yasmin Newman has managed to create a “recipe-slash-travel journal and guide” that gives a comprehensive view of the city’s sweets, as well as insights into the people, places and cultures where they thrive.Goodies cover the range from traditional — cannoli, babka and a brief history of New York cheesecake — to modern takeoffs, including black sesame cream puffs, S’mores baked Alaska, fig and Marsala glazed scones and “luxe” Oreo cookies.Newman does an impressive job finding, organizing and assessing everything that feeds New York City’s voracious sweet tooth, but as the book’s principal photographer, she captures the restaurants and patrons, as well the everyday life in increasingly hip neighborhoods where new desserts are being born and centuries-old recipes are finding new life.Ice creams range from burnt marshmallow (delectable) to red pepper fig, while popsicles are boozy and cones are decked in cotton candy.On cultures: In New York, Jewish delis, Greek coffee shops, Korean-run grocery stores and Latino bodegas all signal a multicultural city whose rich heritage and minority-majority makeup is proudly woven through daily life, and also its delicious sweets.Moe’s Doughs Donut Shop: Following the social media splash of rainbow bagels in early 2016, multicolored just-about-everything started appearing, including rainbow doughnuts at Moe’s Doughs.

    Source: SFGATE.com: Travel