Scouting reports from Day 4 of East Coast Pro.
NYS Entity Status
NYS Filing Date
OCTOBER 21, 2013
NYS DOS ID#
NYS Entity Type
DOMESTIC BUSINESS CORPORATION
2013 - ANGEL DAY SPA INC
Around the Web
- East Coast Pro Notebook: Day 4
By Carlos Collazo - Sunday Aug 6, 2017
- For 18 Hours, Cabbie Sat Dead in Front Seat
By KIM BARKER - Monday Aug 14, 2017
A driver parked his taxi to take a break in SoHo. He died behind the wheel. Then, for nearly a day, New Yorkers went about their lives — just feet from his body.
- Restaurant Review: Lost in New York at Public Kitchen
By PETE WELLS - Tuesday Oct 10, 2017
At Jean-Georges Vongerichten’s new restaurant on the Lower East Side, the menu is supposed to be inspired by the whole city.
- Publisher Tronc acquires Daily News, storied NY tabloid
By JENNIFER PELTZ, Associated Press - Monday Sep 4, 2017
NEW YORK (AP) — Newspaper publisher Tronc has acquired the Daily News, a storied New York tabloid newspaper that won a Pulitzer Prize this year but has been buffeted by the changing media environment.Chicago-based Tronc Inc., the publisher of the Los Angeles Times and the Chicago Tribune, announced the deal Monday night, and the Daily News posted a story on its website.Tronc CEO Justin Dearborn said acquiring the paper and its popular website would "provide us with another strategic platform for growing our digital business, expanding our reach and broadening our services for advertisers and marketers," and both Tronc and Daily News executives said the company would maintain the quality of the paper's journalism.
- Yankees midseason report card: Promising start undone by 4 Fs
By George A. King III - Wednesday Jul 12, 2017
When the Yankees opened a seven-day West Coast trip with a win over the Angels in Anaheim on June 12, they were 38-23 and led the AL East by four games. With two games left against the mediocre Angels and four versus the lowly A’s in Oakland, it wasn’t wrong to believe the Yankees would...
- Restaurant Review: Without Calling Itself a Wine Bar, Cervo’s Acts Like One
By PETE WELLS - Tuesday Sep 26, 2017
A new restaurant on the Lower East Side pours Spanish and Portuguese drinks that leave the familiar behind. And it keeps the food simple.