75 graffing place LLC

p.o. box 239
oyster bay, new york 11771

NYS Entity Status
ACTIVE

NYS Filing Date
APRIL 17, 2014

NYS DOS ID#
4563268

County
NASSAU

Jurisdiction
NEW YORK

Registered Agent
NONE

NYS Entity Type
DOMESTIC LIMITED LIABILITY COMPANY

Name History
2014 - 75 GRAFFING PLACE LLC









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  • Around the Web

  • Meet the Noble Souls Saving the Oysters. Yes, the Oysters
    By Laura Mallonee - Sunday Aug 6, 2017

    What do you do when the oysters vanish? Grow a couple tons and dump them back into the bay of course.

    Source: Webmonkey
  • Search resumes on Tomales Bay for 70-year-old oyster farm owner
    By Sarah Ravani - Wednesday Jul 19, 2017

    Search resumes on Tomales Bay for 70-year-old oyster farm owner Rescue crews returned to Tomales Bay on Wednesday morning to resume a search that started a day earlier when the 70-year-old owner of a Marin County oyster farm went missing after heading out on the water in a motorboat. Tod Friend, an owner of the Tomales Bay Oyster Co. in Marshall, vanished about 3:15 p.m. Tuesday after embarking on a short boat trip his employees said he’s made “a million times.” An employee of the neighboring Hog Island Oyster Co. reported seeing the Friend’s empty boat spinning in circles with no sign of Friend in sight, officials said. On Wednesday, officials from the Coast Guard, the Marin County Fire Department and the Marin County Sheriff’s Office were out looking for Friend.

    Source: SFGATE.com: Bay Area News
  • Search on for missing man, 70, in Tomales Bay
    By Michael Bodley - Wednesday Jul 19, 2017

    Marin County Fire officials said the man works at Tomales Bay Oyster Company, which is located on the east side of Tomales Bay in Marshall, officials said. Investigators believe the man, who was not wearing a life jacket, somehow fell off of his boat, which was spotted puttering in circles around the bay by another man. The witness, an employee of neighboring Hog Island Oyster Co., spotted the boat and reported the incident at 3:13 p.m., officials said.

    Source: SFGATE.com: Bay Area News
  • Marshawn Lynch taking over Emeryville soul food spot Scend’s
    By Justin Phillips - Wednesday Jul 19, 2017

    According to KTVU, Beast Mode is taking over beloved Emeryville soul food restaurant, Scend’s, once the restaurant’s owner Cassie Nickelson retires next month. The kitchen doles out crispy fried catfish, fresh oysters and prawns as easily as it does red beans and rice and fried chicken. The 80-year-old Nickelson told KTVU that about two decades ago, she was running a catering business out of her apartment in Oakland. The liquor license for the restaurant has yet to change hands, so for now, Lynch is not yet an official owner. Last year, the running back launched his own line of namesake candy bars called “Beast Mode.” the chocolate bars come in three flavors: s’mores, peanut butter and chocolate mint cookie. Word right now is the menu will stay pretty much the same at Scend’s, based around seafood (fried catfish, tilapia, oysters, prawns) fried chicken and sandwiches. Lynch’s choice to reportedly take the place over once Nickelson steps down just highlights the superstar’s commitment to investing in the East Bay, specifically Oakland, because remember, as he said in Twitter post addressing his decision to come out of retirement for the Raiders: “I’m really from Oakland doe like really really really from from Oakland...”

    Source: SFGATE.com: Food & Dining
  • SF Deltas move up to second place with win over Edmonton
    By Douglas Zimmerman - Sunday Jun 18, 2017

    Devon Sandoval scored on a penalty kick just before the end of the first half, and the San Francisco Deltas held on for a 1-0 victory over FC Edmonton at Kezar Stadium in San Francisco. The kickoff conditions could not have been better in San Francisco with a temperature of 75 degrees. The visiting Eddies

    Source: SFGATE.com: The Beautiful Blog - SF soccer
  • Oyster Vending Machines Installed at French Seaside Resort
    Thursday Aug 3, 2017

    Oyster farmers on the Île de Ré are using refrigerated vending machines to promote sales of the shellfish, which are now available 24/7.

    Source: NBC News