The move reflects a changing business in which traditional food magazines, and a Manhattan address, are less important.
NYS Entity Status
NYS Filing Date
MAY 08, 2014
NYS DOS ID#
NYS Entity Type
DOMESTIC BUSINESS CORPORATION
2014 - NORTH FORK WINE WAGON INC.
AROUND THE WEB
- Food & Wine Magazine Will Leave New York for Alabama
By STEPHANIE STROM - Friday Jun 23, 2017
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By firstname.lastname@example.org (Fox News Online) - Tuesday Jul 18, 2017
- CIA at Copia revives Mondavis’ vision for Napa
By Jeanne Cooper - Thursday Feb 23, 2017
The name change reflects its current owners, the Culinary Institute of America, which acquired the property in late 2015 with an eye to freeing up space for its academic programs at its Greystone campus in St. Helena. The revived center offers daily cooking and wine-themed classes, a tasting showcase of local wineries that will rotate wineries every three months, a retail shop, and a redesigned, “more welcoming” restaurant, according to CIA Provost Mark Erickson. Coming later this year, he added, will be two free galleries: the Chuck Williams Culinary Museum, devoted to the collection of the late founder of Williams-Sonoma, and the Wine Hall of Fame. Perched atop a 75-foot tower, “Is That Bob & Margrit?” depicts a couple raising their wineglasses, while the massive “Fork” at the entrance to the Restaurant at CIA Copia uses 8,500 recycled forks to herald sustainability and the farm-to-table movement. When it closed, people thought it was a failed vision, but it wasn’t — it was just a distraction for the time. ...
- Effete Home Alabama: 'Food & Wine' Heads South
Monday Jun 26, 2017
'Food & Wine,' the standard-bearer for fancy eats ever since the demise of Gourmet in 2009, is leaving New York City for new digs in Birmingham, Alabama. It will join sister food and lifestyle TimeInc. titles: 'Cooking Light,' 'Southern Living' and 'Coastal Living.'