A video showed a golden retriever hauling a deer from the water. Was it instinct or something else?
NYS Entity Status
NYS Filing Date
JANUARY 30, 2013
NYS DOS ID#
NYS Entity Type
DOMESTIC BUSINESS CORPORATION
2013 - NEW SEASON'S KITCHEN, INC.
AROUND THE WEB
- Dog Praised as Hero for Saving Deer (Whether He Meant To or Not)
By SARAH MASLIN NIR - Wednesday Jul 19, 2017
- Quebec a Canadian haven for quirky hotels
By Margo Pfeiff - Wednesday Jun 28, 2017
The handful of remaining elderly nuns then donated the building to a nonprofit organization that, after renovations, opened it in 2015 as a luxury 65-room hotel, retreat and wellness center. Once home to over 200 nuns, the elegant and unusual hotel is a blend of old and new, the no-frills monastery style converting well into a chic minimalist design with whitewashed walls, exposed wooden beams and floors, and wide hallways lined with portraits and statues leading to quiet retreats for meditation. The secular hotel’s mission is to carry on the Augustine philosophies of rejuvenating and healing its guests, now through meditation, aromatherapy, massage, yoga, holistic workshops and healthy food. For a true historical experience, I stay in one of Le Monastere’s 33 “authentic” rooms, simple former nuns’ quarters with Augustinian furniture and a single bed. An organic breakfast is served in the bright dining room in silence, according to monastery tradition, and I feel myself starting to unwind. Stepping down worn and creaky steps, I explore the hospital and Augustine museum with over 40,000 artifacts on the main floor, then head downstairs again into the massive new archives with more than half a mile of original manuscripts. The modern hotel celebrates indigenous connections, from rooms artfully decorated with fox and beaver pelts to the subtle flavors of wild herbs from the boreal forest on the lunch and dinner plates of their restaurant. Guests can join the daily Labrador tea ceremony in the lobby, learn how to make bannock, go dog sledding, strap on snowshoes to track caribou or sleep in the longhouse with a modern hotel room as a backup for convenience. In La Traite restaurant, renowned Quebec chef Martin Gagné offers multicourse tasting menus to highlight his creative takes on traditional native cuisine. The food is seasonal and might feature elk tartare, smoked eel, Quebec scallops with sea urchin butter, wild cattails with spicy birch syrup, red deer osso buco perfumed with bog myrtle or a fillet of seal. Quebec’s provincial park service — SEPAQ — has always dreamed up inspired ways to help people enjoy the wilderness with various levels of comfort in their 23 parks and nine wildlife reserves. The 320-square-foot studio layout of blond wood has a sleek Scandinavian feel and includes a well-equipped kitchen and compact bathroom with shower. There is electricity, hot water, wallboard heating, bean bag chairs for lounging in front of a small wood-burning stove, and a welcoming hammock swinging inside a screened porch. The cabins are available year round, and before I leave I’m already planning an EXP cross-country ski and snowshoe excursion when the snowflakes start falling. Just 30 minutes north of the city, North America’s only Ice Hotel since 2001 has 44 rooms and suites, each themed with different super-clear ice sculptures. The dazzling grand lobby and its chandelier, the chapel where you can tie the knot with the bride wearing a white fur coat, the three bars — and even the glass from which I sip local ice cider — are all made of ice. There’s also a modern hotel where every Ice Hotel guest has a backup room for modern conveniences. After a warm-up sauna and hot tub I head to my ice bed in a spectacular room with icebergs, polar bears and seals swimming along icy blue walls that can be up to four feet thick. Though the inside temperature is 41 F, the wooden frame and thermal mattress atop my ice bed and a weapons-grade down sleeping bag keep me warm throughout the night, dreaming about living atop an ice floe. Longhouse overnight package from $560 per night for a minimum of four people includes the cultural experience, a hotel room for modern conveniences and breakfast. Various packages and promotions might include activities from dog sledding to access to the adjacent Valcartier theme park complex including an indoor water park. www.valcartier.com/en/winter-playground Sleep in a suspended spheres or a glass geodesic dome in forest alongside Saguenay Fjord, 2 hours and 45 minutes northeast of Quebec City. Mont Tremblant Treehouses: 5000, ch. du Lac-Caribou, Saint-Faustin-Lac-Carré, Québec, 1-819 681-4994; www.refugesperches.com/en/our-treehouses Selection of tree houses in the Laurentian Mountains 1 hour 45 minutes north of Montreal. Three, four and six-course tasting menus often featuring unconventional First Nations’ ingredients prepared in an elegant fine dining restaurant by renowned Quebec chef, Martin Gagné.
- Fire May Be the Only Remedy for a Plague Killing Deer and Elk
By CARL ZIMMER - Monday Jun 26, 2017
Deer and elk are dying from chronic wasting disease in growing numbers. Burning the land may be the only way to turn back the disease.
- A Winning Design for a New York Monument to Gay and Transgender People
By JOSHUA BARONE - Sunday Jun 25, 2017
Gov. Andrew M. Cuomo announced that the artist Anthony Goicolea had been selected to design the monument in Hudson River Park in Manhattan.
- Food & Wine Magazine Will Leave New York for Alabama
By STEPHANIE STROM - Friday Jun 23, 2017
The move reflects a changing business in which traditional food magazines, and a Manhattan address, are less important.
- We Taste-Tested 10 Hot Dogs. Here Are the Best.
By JULIA MOSKIN - Tuesday Jun 27, 2017
Sam Sifton, Melissa Clark and Julia Moskin tried 10 hot dogs for cookout season.