Daniel Arnold spent the last two months photographing parks in all five boroughs. The experience showed him “a very different pulse of the city.”
NYS Entity Status
NYS Filing Date
AUGUST 29, 2014
NYS DOS ID#
NYS Entity Type
DOMESTIC BUSINESS CORPORATION
2014 - NEW MILFORD FOOD CORP.
AROUND THE WEB
- The Look: New York City Parks in the Summer: Romance, Games and a Performance for a Dying Tree
By DANIEL ARNOLD, JOANNA NIKAS and EVE LYONS - Saturday Sep 2, 2017
- Chefs rely on local farms to create savory dishes
Wednesday Sep 6, 2017
Lodi is wine country. This we well know. But over recent years, the bucolic city has become a culinary destination as well, attracting bold name talent like the Culinary Institute of America at Hyde Park, N.Y.-trained Bradley Ogden. Among many other awards, Ogden was named Chef of the Year by the CIA in 2000 and “Best Chef California” by the James Beard Foundation in 1993. And while the culinary focus is on Lodi’s abundant foodshed, drawn from its own ranches, farms and artisanal purveyors, there is plenty of variety to be savored. New American cuisine shines against Japanese, Italian, eclectic and many other mouthwatering specialties to take you on a global romp.
- New York Today: New York Today: New Subway Clocks
By JONATHAN WOLFE - Monday Aug 7, 2017
Monday: Rolling out new subway clocks, the Corkscrew Theater Festival, and National Lighthouse Day.
- Neighborhoods That Play Hard to Get
By STEFANOS CHEN - Friday Aug 11, 2017
In some New York neighborhoods, the housing stock is great, but turnover is so low, word of mouth is the best search engine.
- Food & Wine Magazine Will Leave New York for Alabama
By STEPHANIE STROM - Friday Jun 23, 2017
The move reflects a changing business in which traditional food magazines, and a Manhattan address, are less important.
- Restaurant Review: A New Kind of Sichuan Restaurant for New York
By PETE WELLS - Tuesday Aug 1, 2017
In downtown Flushing, Queens, Guan Fu Sichuan shows off the rich variety of flavors beyond the familiar blast of chiles.