mommy's milk, inc.

NYS Entity Status
ACTIVE

NYS Filing Date
JULY 28, 2014

NYS DOS ID#
4613143

County

Jurisdiction
NEW YORK

Registered Agent
NONE

NYS Entity Type
DOMESTIC BUSINESS CORPORATION RESERVATION

Name History
2014 - MOMMY'S MILK, INC.









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  • AROUND THE WEB

  • A Street Fight Among Grocers to Deliver Your Milk, Eggs, Bananas
    By RACHEL ABRAMS - Saturday Jun 24, 2017

    Bananas can’t get cold. Milk mustn’t tip. Online food delivery still trips up companies. A day on the truck shows why.

    Source: NYT > Home Page
  • Milk alternatives stunt kids’ height, says doctor with dairy industry ties
    By Beth Mole - Saturday Jun 10, 2017

    The study has several weaknesses and the author wasn’t exactly forthcoming.

    Source: Ars Technica
  • Food & Wine Magazine Will Leave New York for Alabama
    By STEPHANIE STROM - Friday Jun 23, 2017

    The move reflects a changing business in which traditional food magazines, and a Manhattan address, are less important.

    Source: NYT > Home Page
  • Kroger Slashing Prices On Milk, Eggs To Keep Up In Heated Grocery War
    By Mary Beth Quirk - Thursday Jun 15, 2017

    With foreign newcomers like Lidl and Aldi landing on our shores, and online services like Amazon creeping onto an already crowded grocery battlefield, traditional grocers are willing to do whatever they can to keep customers coming back. At Kroger, that means slashing prices on popular staples like milk and eggs, in an effort to signal to customers that their stores …

    Source: The Consumerist
  • Everyone In Travel Needs To Welcome The HENRYs
    Monday Jan 9, 2017

    We're always looking to define and segment our audience so that we can better understand and target customers. Think YUPPIES (Young Urban Professionals), DINKS (Double Income No Kids), MARPIES (MiddleAged Rural Professionals), YUMMIES (Young Upwardly Mobile Mommies), MOBYs (Mommy Older, Baby Younger) and more.

    Source: Media Post: Marketing: Travel
  • Massive Recall Of Meatballs, Chicken, Fish Tied To Mislabeled Bread Crumbs
    By Laura Northrup - Tuesday Jun 13, 2017

    If you want some idea of the complex interconnections of the packaged food industry, just try to figure out how one seemingly innocuous ingredient could lead to massive recalls of millions of units of everything from fish sticks to meatballs to chicken fingers.The U.S. Dept. of Agriculture’s Food Safety and Inspection Service has announced a huge number of recalls, …

    Source: The Consumerist
  • Dairy Industry Says 48% Of Americans Don’t Know Where Chocolate Milk Comes From
    By Laura Northrup - Thursday Jun 15, 2017

    Even though the term “chocolate milk” may seem pretty self-explanatory, a large number of people apparently think there is some secret alchemy involved in brewing this mysterious elixir..The Innovation Center for U.S. Dairy surveyed 1,000 adults, representing all 50 states, about their knowledge and use of dairy products. The most attention-getting stat was 48% of people didn’t know how …

    Source: The Consumerist
  • Inside The Lab Of The Silicon Valley Startup Making Milk From Peas
    By Adele Peters - Thursday Jun 15, 2017

    Ripple’s new pea-based milk products have been enormously successful. Now the company is back in the lab to find ways to replace the milk protein in half-and-half and yogurt.

    “This is our cow,” says Adam Lowry, CEO of Ripple, a Silicon Valley startup known for making milk from peas. He’s pointing at a small tabletop homogenizer, a device that blends fat, sugar, and protein to test milk recipes in the company’s small lab in Emeryville, California. The company’s goal: to make plant-based dairy products that anyone, including non-vegans, will actually want to eat and drink.

    Read Full Story

    Source: Fast Company