The move reflects a changing business in which traditional food magazines, and a Manhattan address, are less important.
NYS Entity Status
NYS Filing Date
AUGUST 04, 2014
NYS DOS ID#
NYS Entity Type
DOMESTIC BUSINESS CORPORATION
2014 - MM FOOD CATERING & RESTAURANT INC.
AROUND THE WEB
- Food & Wine Magazine Will Leave New York for Alabama
By STEPHANIE STROM - Friday Jun 23, 2017
- We Taste-Tested 10 Hot Dogs. Here Are the Best.
By JULIA MOSKIN - Tuesday Jun 27, 2017
Sam Sifton, Melissa Clark and Julia Moskin tried 10 hot dogs for cookout season.
- Neighborhood Joint: Staubitz Market in Brooklyn: 100 Years of Sawdust, Steaks and Chops
By ANDREW COTTO - Wednesday Jun 14, 2017
A display contains frozen items, and the shelves are stocked with jars and cans. But there’s just one reason to visit this Boerum Hill business: meat.
- Marshawn Lynch taking over Emeryville soul food spot Scend’s
By Justin Phillips - Wednesday Jul 19, 2017
According to KTVU, Beast Mode is taking over beloved Emeryville soul food restaurant, Scend’s, once the restaurant’s owner Cassie Nickelson retires next month. The kitchen doles out crispy fried catfish, fresh oysters and prawns as easily as it does red beans and rice and fried chicken. The 80-year-old Nickelson told KTVU that about two decades ago, she was running a catering business out of her apartment in Oakland. The liquor license for the restaurant has yet to change hands, so for now, Lynch is not yet an official owner. Last year, the running back launched his own line of namesake candy bars called “Beast Mode.” the chocolate bars come in three flavors: s’mores, peanut butter and chocolate mint cookie. Word right now is the menu will stay pretty much the same at Scend’s, based around seafood (fried catfish, tilapia, oysters, prawns) fried chicken and sandwiches. Lynch’s choice to reportedly take the place over once Nickelson steps down just highlights the superstar’s commitment to investing in the East Bay, specifically Oakland, because remember, as he said in Twitter post addressing his decision to come out of retirement for the Raiders: “I’m really from Oakland doe like really really really from from Oakland...”
- Something Glorious Happens When You Use A Hydraulic Press To Extrude 6 Cheeseburgers Through A 3mm Hole
By Chris Morran - Wednesday Jul 5, 2017
It’s late afternoon after a long weekend and lord knows you probably don’t want to be wherever you are right now. We’ve got you covered with this soul-saving video of a hydraulic press doing gloriously destructive things to a series of unlucky fast food burgers.If you’re not familiar with the Hydraulic Press Channel on YouTube, then you’ve been …
- Restaurant Review: At Don Peppe, Expect a Lot of Everything
By PETE WELLS - Tuesday Jun 20, 2017
The hallowed Italian-American restaurant is near the airport and the racetrack in Queens, but it’s in a world of its own.