The 14-acre beachfront spread on Meadow Lane in Southampton, N.Y., was assembled from four parcels of land and includes several homes.
NYS Entity Status
NYS Filing Date
FEBRUARY 26, 2013
NYS DOS ID#
NYS Entity Type
DOMESTIC LIMITED LIABILITY COMPANY
2013 - FORINO'S CORNER FARM, LLC
AROUND THE WEB
- Hamptons Property Asks $150 Million
Thursday Jul 13, 2017
- Hamptons Homes Blur the Line Between Inside and Out
By MARCELLE SUSSMAN FISCHLER - Friday Jul 14, 2017
From $50 million mansions to more modest homes, the focus is on outdoor spaces that blend seamlessly with the living room.
- Patriots owner spent $90K on a 4-day Hamptons hideaway
By Jennifer Gould Keil - Wednesday Jul 5, 2017
Robert Kraft, the billionaire owner of the New England Patriots and a pal of President Donald Trump, recently plunked down a cool $90,000 to spend four nights in the Hamptons. Kraft’s rental of choice was this home (shown above) at 47 Crescent Ave. in Water Mill. The Farrell Building Co.-designed spread is on the market...
- New Mascot for the Hamptons: Mary Lee, the Great White Shark
By VALERIYA SAFRONOVA - Tuesday Jul 11, 2017
She weighs about 4,000 pounds and has a considerable following on Twitter. And she is certainly not the only one of her kind in the waters off the Northeast Coast.
- Fit City: Taking Night-Life Cue, Gyms Lower the Lights
By TATIANA BONCOMPAGNI - Tuesday Jun 13, 2017
Cycling, boxing and running studios, as well as some full-service gyms, are using sophisticated lighting systems to heighten the exercise experience.
- Hampton Creek on the hunt for the ideal mock meat
By Tara Duggan - Tuesday Jun 27, 2017
Since opening in 2011, the San Francisco company has focused only on plant-based products, such as its eggless mayonnaise, cookie dough and other vegan products.[...] last week Target stores pulled its products from shelves, citing labeling issues and safety concerns, though Target didn’t give any specifics on the concerns.The main roadblock to culturing meat in a lab — essentially producing meat muscle without animals — is how to scale up production so that the retail price comes down to what regular meat costs.For its new cultured meat, Hampton Creek is developing a plant-based medium to grow animal cells, and it’s in the process of pairing up the right plant nutrients with the best cell line for its eventual poultry product.