flushing seafood restaurant inc.

135-11 40th road
ground floor
flushing, new york 11354

NYS Entity Status
ACTIVE

NYS Filing Date
JUNE 24, 2014

NYS DOS ID#
4596959

County
QUEENS

Jurisdiction
NEW YORK

Registered Agent
NONE

NYS Entity Type
DOMESTIC BUSINESS CORPORATION

Name History
2014 - FLUSHING SEAFOOD RESTAURANT INC.









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  • AROUND THE WEB

  • The Royal Flush: A $6400 Toilet
    By Andy Jordan - Monday Apr 25, 2011

    Kohler has created what it hopes to be a best-in-class toilet that costs $6400. WSJ's Andy Jordan gives the smart-toilet a whirl.

    Source: The Wall Street Journal: Andy Jordan's Tech Diary
  • This Morning with Gordon Deal May 03, 2017
    By info@compassmedianetworks.com (Compass Media Networks) - Wednesday May 3, 2017

    GOP bill hung up on pre-existing conditions, Hillary Clinton points to Comey, Russia, sexism for loss, and NYC man honoring friend by flushing his ashes down ballpark toilets.

    Source: The Wall Street Journal: Wall Street Journal This Morning
  • Restaurant Review: At Don Peppe, Expect a Lot of Everything
    By PETE WELLS - Tuesday Jun 20, 2017

    The hallowed Italian-American restaurant is near the airport and the racetrack in Queens, but it’s in a world of its own.

    Source: NYT > Home Page
  • The price of flushing in Brooklyn: a $2M toilet
    By Joe Anuta - Wednesday Jun 14, 2017

    A 400-square-foot public bathroom in City Councilman David Greenfield's Brooklyn district has cost $2 million to renovate, and after more than 7½ years of work is still not completed, the...

    To view the full story, click the title link.

    Source: Crain&apso;s New York Business
  • Robot Revolution: Amazon’s Move Signals End of Line for Many Cashiers
    By CLAIRE CAIN MILLER - Saturday Jun 17, 2017

    The next jobs set to disappear may be ones that are a bigger part of people’s daily lives: retail workers and cashiers in stores and restaurants.

    Source: NYT > Home Page
  • Food & Wine Magazine Will Leave New York for Alabama
    By STEPHANIE STROM - Friday Jun 23, 2017

    The move reflects a changing business in which traditional food magazines, and a Manhattan address, are less important.

    Source: NYT > Home Page
  • Critic's Notebook: Sydney’s New Guard: Five Restaurants Leading the Way
    By PETE WELLS - Tuesday Jun 13, 2017

    This Australian city’s dining scene, already steeped in Asian cuisines, is suddenly showing a more global reach.

    Source: NYT > Home Page
  • Scientists Want You To Do Everyone A Favor And Eat These Crabs
    By Mary Beth Quirk - Monday Jun 19, 2017

    There’s a certain type of crab that’s eating up more desirable seafood off the New England coast. The crab’s population could be thinned if commercial fishing operations harvested the darn things, but there’s no money in it. The solution? Figure out a way to make people want these crabs on their dinner plates.Rising populations of green crabs — native …

    Source: The Consumerist