A $1 million grant will go toward conserving the oral histories of those who lived through the 1969 riots.
NYS Entity Status
NYS Filing Date
FEBRUARY 12, 2014
NYS DOS ID#
NYS Entity Type
DOMESTIC NOT-FOR-PROFIT CORPORATION
2014 - DAVIS PARK COMMUNITY RECREATION, ARTS AND BEAUTIFICATION, INC.
AROUND THE WEB
- Stonewall Inn Project to Preserve Stories Behind a Gay Rights Monument
By SARAH MASLIN NIR - Saturday Jun 17, 2017
- Five Sites of New York’s L.G.B.T. History
Monday Jun 19, 2017
Jacob Riis Park, a Manhattan church, the Bum Bum Bar and more. In 360 degrees, visit five sites that helped shape New York City’s L.G.B.T. community and its history.
- Protesters Outside ‘Julius Caesar’ in Central Park, and Laughs Inside
By EMILY PALMER and MAYA SALAM - Sunday Jun 18, 2017
Just a day after the “Shakespeare in the Park” play was interrupted by protesters who rushed on stage, a few demonstrators picketed, and the production was adjusted to address the episode.
- Jimi Hendrix Park Opens at Last, With a Purple Flourish
By GREGORY SCRUGGS - Sunday Jun 18, 2017
The green space in Seattle has been caught up in a decade of delays and financial woes. Its ribbon-cutting came on the 50th anniversary of Monterey Pop.
- Two Protesters Disrupt ‘Julius Caesar’ in Central Park
By MICHAEL PAULSON - Saturday Jun 17, 2017
A production of the Shakespeare play was interrupted by protesters objecting to a scene where a character resembling President Trump is murdered.
- Restaurant Review: At Don Peppe, Expect a Lot of Everything
By PETE WELLS - Tuesday Jun 20, 2017
The hallowed Italian-American restaurant is near the airport and the racetrack in Queens, but it’s in a world of its own.
- Pride 2017: New York’s L.G.B.T.Q. Story Began Well Before Stonewall
By LIAM STACK - Monday Jun 19, 2017
The gay bar’s 1969 patron-police battle, hailed as a starting point, actually followed many events in the city, now mapped in a sites project.
- Food & Wine Magazine Will Leave New York for Alabama
By STEPHANIE STROM - Friday Jun 23, 2017
The move reflects a changing business in which traditional food magazines, and a Manhattan address, are less important.