benvenuto brick oven pizza & restaurant inc.

35 secor rd.
mahopac, new york 10541

NYS Entity Status
ACTIVE

NYS Filing Date
MARCH 27, 2014

NYS DOS ID#
4552183

County
PUTNAM

Jurisdiction
NEW YORK

Registered Agent
NONE

NYS Entity Type
DOMESTIC BUSINESS CORPORATION

Name History
2014 - BENVENUTO BRICK OVEN PIZZA & RESTAURANT INC.









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  • AROUND THE WEB

  • The Small Business Report, March 3, 2017
    By info@compassmedianetworks.com (Compass Media Networks) - Friday Mar 3, 2017

    How to moonlight as a small business owner when you have a separate full time job. Hear how a New Jersey teacher launched a brick-oven pizza-making business that he brings to your party.

    Source: The Wall Street Journal: Wall Street Journal on Small Business
  • Can Domino's Deliver Pizza Under 10 Minutes?
    Sunday May 28, 2017

    Domino’s in Australia and New Zealand plans to deliver pizzas in 10 minutes or less. It's experimenting with different ingredients, faster-cooking ovens and delivery vehicles. Photo: Mike Cherney/The Wall Street Journal

    Source: The Wall Street Journal: Media & Marketing
  • The world's longest pizza is over a mile long
    By Michelle Yan - Monday Jun 19, 2017

    It took over 100 Italian chefs to create the world's largest pizza. It's over a mile long and it took 11 hours to achieve. They used thousands of pounds of ingredients and five wood fire ovens for the mile-long pizza perfection.  Read more...

    More about Food, Cooking, Italy, Italian, and Pizza

    Source: Mashable!
  • Restaurant Review: At Don Peppe, Expect a Lot of Everything
    By PETE WELLS - Tuesday Jun 20, 2017

    The hallowed Italian-American restaurant is near the airport and the racetrack in Queens, but it’s in a world of its own.

    Source: NYT > Home Page
  • The inventor of pineapple pizza has died at the age of 83
    By Yvette Tan - Monday Jun 12, 2017

    Whether you love it, hate it, or can't seem to make your mind up about it — there's no denying that you've probably come across Hawaiian pizza at some point in your life.

    Sam Panopoulus, the man credited with first putting pineapple on pizza, passed away last Thursday at the age of 83.

    Panopoulous, who emigrated from Greece to Canada in 1954, ran several restaurants in Ontario with his siblings.

    His infamous creation was born when he and his brothers decided one day to put tinned pineapple on pizza just to find out how it would taste.  Read more...

    More about Pineapple Pizza, Sam Panopoulus, World, and Food

    Source: Mashable!
  • Robot Revolution: Amazon’s Move Signals End of Line for Many Cashiers
    By CLAIRE CAIN MILLER - Saturday Jun 17, 2017

    The next jobs set to disappear may be ones that are a bigger part of people’s daily lives: retail workers and cashiers in stores and restaurants.

    Source: NYT > Home Page
  • Food & Wine Magazine Will Leave New York for Alabama
    By STEPHANIE STROM - Friday Jun 23, 2017

    The move reflects a changing business in which traditional food magazines, and a Manhattan address, are less important.

    Source: NYT > Home Page
  • The future of drone delivery depends on predicting the weather
    By Bloomberg - Thursday Jun 22, 2017

    Imagine a weather report so precise it provides wind-gust forecasts for individual city blocks. Such micro-weather data may soon become a reality—and a necessity for future fleets of delivery drones.

    As Amazon.com Inc., United Parcel Service Inc., Domino’s Pizza Inc., and others gear up to launch autonomous drone deliveries of books, pills, and pizza, companies are realizing it’s the quality of hyperlocal weather data more than anything else that will steer their packages around storm clouds and through wind-buffeted urban canyons.

    “The weather issue is a very significant one,” said Sean Cassidy, director of safety and regulatory affairs for Amazon’s drone unit. “We don’t have anything at the level of granularity that you would need to operate.” Read more...

    More about Weather, Drones, Meteorology, Drone Delivery, and Business

    Source: Mashable!